Baking Equipment Recommended
8x8 Baking Tray, 2 Bowls, A whisk and a towel to clean up the mess :)
Ingredients:
1. 1/2 cup of CC cocoa powder.
2. 1/2 cup of butter (1 stick)
3. 1/2 cup of flour
4. 1 &1/8 cup of granulated sugar
5. 2 tsp of vanilla extract
6. 2 eggs
7. 1 tbsp of oil of choice
Baking Instructions:
SPRAY THE BAKING PAN!!!
Preheat oven to 350F.
Melt Butter for 1:20 Seconds.
Pour measured sugar into melted butter.
Whisk for 1:00 Minute.
Add in 2 Eggs and vanilla extract, whisk for 1 Minute.
SIFT in CC powder and flour in to the second bigger bowl and combine all other ingredients from first bowl. If you have a hand mixer that is the best way to form the batter form but a whisk or big spoon will work too!
Add in Tbsp of oil and mix with spoon until well combined & then add in chocolate Chips/ any add ins your heart desires!
Pour batter into your baking dish.
Put in oven for 20- 25 minutes / dip in a fork or dip stick and pull out when this is slightly covered in batter.
Enjoy!
19 comments
Best brownies I have ever made. Delicious
Suggesting adding the size and prep of the baking dish
Make 3 batches of the brownies so far! Best brownies I’ve ever had! I just recently bought it at the dome in Milford.
I just made the brownies and thank you for the detailed directions on the website, they were more detailed than the pamphlet. I got your cocoa at the Shriners when you were there for the chocolate festival.
Just a couple of suggestions;
Add the pan size 8 × 8
there’s a typo with the 7th ingredient, you meant to say “of” and it stated “if”
They turned out delicious. I also added walnuts instead of the chocolate chips.